A nonprofit publication of the Kentucky Center for Public Service Journalism

UK to hold Kentucky Maple Day on Feb. 1; local syrup product dates back to region’s first settlers

By Carol Lea Spence University of Kentucky There’s something sweet bubbling up in the forests of Kentucky: maple syrup production. Through the first Kentucky Maple Day on Feb. 1, University of Kentucky Cooperative Extension and the Kentucky Maple Syrup Association want to introduce folks to local maple syrup, with a history that goes back to the region’s first settlers. “We have a long history...